Herbal aromas of rosemary & eucalyptus with rich darkfruit & a velvety finish
Food Pairings: Chateubriand with mushroom sauce,
grilled asparagus & vanilla bean crème brulee
GSM is a very popular Rhone-Style blend of Grenache, Syrah, and Mourvedre, with bright fruity flavors of
black cherry, plum, and melon.
Food Pairings: Any rich red meat, garlic mashed potatoes and spinach.
Bold tannins with ample body & an abundanceof spicy fruit character such as mulberry & plum
Food Pairings: Rich roasted meats, cured sausages & hard cheeses.
Tart currant & black cherry fill the senses. Pepper with red licorice coat the palate ending in a soft smooth finish.
Food Pairings: Roasted lamb kabobs, chocolate tart
with raspberry red port reduction.