Far from the Basic Brut
A nice light and delicate sparkling rosé. Notes of tart strawberry are abundant throughout this wine, accompanied by notes of watermelon and cherry.
It is a perfect way to start any occasion One of the most versatile wines in this world that pairs with almost any food is the sparkling rosé wine. Any Sommelier knows it and will always recommend it as the best match for a sophisticated dish. Even though rosé sparkling wines have an intense flavor, they also have a lot of acidity. This makes them perfect for a variety of dishes, and extremely useful to have on hand.
This wine can be made from the combination between the red and white wines, or in case the winemaker left the red grapes with their skin for a short period. Thanks to these processes, rosé sparkling wines have a fruitier flavor in comparison to other sparkling wines.